Avise ginjala karam podi, being packed with plenty of nutrients like protein, omega-3 fatty acids, copper, and thiamine, will promote your heart health.
Bandaru Halwa is a rich and delicious Andhra-style sweet known for its soft, jelly-like texture and melt-in-the-mouth taste. Made from pure ghee, sugar, and besan (gram flour), this...
Bellam Gavvalu is a traditional Andhra sweet made from dough shaped like small shells, deep-fried, and coated in a rich jaggery syrup. These sweet and crunchy treats are...
Idli Karam podi is the spicy and flavorful side dish made by implementing the age-old techniques that have been followed by our great grandmothers and their ancestors for...