Mamidi Tandra (మామిడి తాండ్ర)
₹100.00 – ₹400.00
Mamidi Tandra, also known as “Aam Papad” or mango leather, is a traditional Indian delicacy made from sun-dried mango pulp. The “Little Andhra Mamidi Tandra” is a special variant originating from the Andhra region, renowned for its rich flavor and authentic preparation.
Guarantee safe & secure checkout

Description
Mamidi Tandra, also known as “Aam Papad” or mango leather, is a traditional Indian delicacy made from sun-dried mango pulp. The “Little Andhra Mamidi Tandra” is a special variant originating from the Andhra region, renowned for its rich flavor and authentic preparation.
Additional information
Weight | N/A |
---|---|
Weight | 250 Gm, 500 Gm, 1Kg |
Quick Comparison
Mamidi Tandra (మామిడి తాండ్ర) remove | Bandaru Halwa (బందరు హల్వా) remove | Bellam Gavvalu remove | Tapeswaram Kaja (తాపేశ్వరం కాజా) remove | Bandar Laddu తొక్కుడు లడ్డు(బందర్ లడ్డు) remove | Palakova (పాలకోవా) remove | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Name | Mamidi Tandra (మామిడి తాండ్ర) remove | Bandaru Halwa (బందరు హల్వా) remove | Bellam Gavvalu remove | Tapeswaram Kaja (తాపేశ్వరం కాజా) remove | Bandar Laddu తొక్కుడు లడ్డు(బందర్ లడ్డు) remove | Palakova (పాలకోవా) remove | ||||||||||||||||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||||||||||||||
SKU | ||||||||||||||||||||||||||||||
Rating | ||||||||||||||||||||||||||||||
Price | ₹100.00 – ₹400.00 | ₹200.00 – ₹800.00 | ₹140.00 – ₹560.00 | ₹150.00 – ₹600.00 | ₹200.00 – ₹800.00 | ₹175.00 – ₹700.00 | ||||||||||||||||||||||||
Stock | ||||||||||||||||||||||||||||||
Weight | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||||||||
Additional information |
|
|
|
|
|
| ||||||||||||||||||||||||
Description | Mamidi Tandra, also known as "Aam Papad" or mango leather, is a traditional Indian delicacy made from sun-dried mango pulp. The "Little Andhra Mamidi Tandra" is a special variant originating from the Andhra region, renowned for its rich flavor and authentic preparation. | Bandaru Halwa is a rich and delicious Andhra-style sweet known for its soft, jelly-like texture and melt-in-the-mouth taste. Made from pure ghee, sugar, and besan (gram flour), this traditional delicacy hails from the town of Bandaru (Machilipatnam) and is loved for its unique flavor and glossy appearance. | Bellam Gavvalu is a traditional Andhra sweet made from dough shaped like small shells, deep-fried, and coated in a rich jaggery syrup. These sweet and crunchy treats are a favorite during festivals and celebrations. Enjoy the authentic taste of Andhra Pradesh with this delightful and easy-to-make sweet! | A Sweet Symphony of Flavors from Andhra Pradesh | Bandar Laddu also known as Thokkudu Laddu is a smooth, creamy & melts in the mouth. | Savor the rich and creamy delight of Little Andhra Palakova, a cherished traditional sweet from Andhra Pradesh. | ||||||||||||||||||||||||
Add to cart |
Reviews
There are no reviews yet.